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Whiskey Raffle Update
Whiskey Season is Here!


The club came through and had an incredible lineup of whiskey that everyone is still talking about. We’re rallying again for this upcoming year! Several people have inquired about donations… please send all questions to Neal MacDonald and Dave Burr.

More importantly… We’re kicking off this whiskey season with a tasting at Louisiana Bistreaux!!

On Thursday, August 27, there will be flight of four whiskeys paired with a four-course dinner (plus dessert!). The menu is incredible, the whiskey even better featuring two different bottlings of Booker’s Bourbon.

  • Jim Beam Black 7-Year Aged Whiskey

Cajun Spiced Beef Puffs

  • Basil Hayden Dark Rye

Crawtator Shrimp

  • Booker's Jerry's Batch

Cajun Creamy Chicken over Jalapeño Gouda Grits

  • Booker's Milkshake Batch

Grilled Lamb Chops with Rosemary Demi-Glace (with Southern Comfort Pecan Pie with Chantilly Cream for dessert!)

Nowhere—anywhere—can you get shrimp, chicken, beef, and lamb all in the same night with great whiskey! Reserve for your tickets and enjoy a night out with the Rotary! To sign up, use the QR code pictured to the left. We hope to see everyone there!

Posted by Neal MacDonald
July 26, 2026

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